WILD GAME COOK BOOK, BY CAROL ANN SHIPMAN, 2004
Carol Ann Shipman is a fine journalist, cooking instructor, recipe developer and author of several cookbooks. Her wild game cook book list lots of different recipes for cooking wild game such as rabbit, quail, duck, grouse, game hens, pheasants, elk, deer, buffalo and much more. She offers many different recipes for cooking all of these items and so much more. You will also find recipes for many different beef, venison chili and many others game soups that are all delicious. A 96 page soft cover book with wonderful color picture and over 200 different recipes.
5130 Wild Game Cook Book, 96 pg, soft cover book.